Barcelona, Spain, is my first stop on a four month adventure through Europe, the Middle East and Central Asia. Yahoo! But Barcelona….This delightful city is the center of Spain’s Catalunya region — historic, rich and proudly its own culture. The people here speak Catalan, a spin-off of Spanish, (but yes they also speak Spanish so my crude Spanish is useful but it’s Mexican Spanish so….) For many years, the Catalans have advocated for independence from Spain. This hasn’t been popular with the Spanish government, which last year convicted nine separatist leaders for sedition. https://www.theguardian.com/world/2019/oct/14/catalan-independence-what-is-the-story-what-happens-next
2019
A Day in the Life in Cajun Country
Barrio Guadalupe, San Miguel’s Wild Child
San Miguel de Allende, Mexico, is one of my favorite places on earth. The city’s historic center is gorgeous and walk-able and friendly. On any day, you are likely to find parades and processions and music. But, partly because of its status as a UNESCO World Heritage Site, the city’s historic center follows an elaborate set of rules…. how you can decorate your building, the colors you can paint your building, the kinds of signs you can hang, and the kind of noise you can make, among other things. It’s ordered and traditional.
But a few blocks from the historic center in barrio Guadalupe, the rules don’t apply….
I Don’t Call It “Lost:” 8 Ways to Get More Out of Your Travels
Shortly after I began my nomadic life, I wrote about the difference between tourists and travelers. https://kimmie53.com/2014/09/06/lady-who-lunches-or-lunch-lady/ Four years later, my travels have taught me a little more about how to have a deeper experience, to feel a part of a place, and make connections with people. My strategies don’t all work in all situations or for all people, but you get the idea….
Bye For Now, Wonderful Asia
Today is my last day of almost 4 months in Asia. I am feeling sentimental about it….so many special moments, beauty, pathos, fun, learning, unbearable heat and food I didn’t like. Here are a few photos that I haven’t posted previously .
What I Learned About Taiwan from Yu Peng
Taiwan — There’s a Lot Going on Under the Surface
On my first day in Taiwan, I asked a young Taiwanese woman in my hotel what she thinks about Taiwan’s relationship to China. She looked the other way and lowered her voice to a whisper. The next day, my taxi driver eagerly downloaded his decidedly progressive political views until I asked him about Taiwan’s future. Then he paused and lowered his voice.
Because sometimes in life, the best way to deal with disagreement is to just keep a low profile and do what you want.
Okonomiyaki, Japan’s Slow Fast Food
Most Americans probably think of Japanese food as sushi, ramen, and chicken teriyaki. But of course, in actual Japan, there is a lot more to it. The small restaurants and street food stands serve various kinds of brothy noodle soups and mysterious pickled vegetables, breaded pork chops and barbecued meat skewers. Sweet and savory stuffed buns and dumplings, and bento boxes full of a dozen things most Americans, including me, probably could not identify.